A Spanish Manchego style cheese made in the traditional style, a basket weave rind rubbed with Paprika and Olive oil and then aged for 3-4 months.
 
Unit size: 150 grams
Best before: 60 days
Rennet: Microbial/ Vegetarian
 
Please Note: We only deliver orders over ₹700, so please select atleast 2 products from our collections. Shipping charges extra.